Grilled Pineapple Recipe
If you're looking to bring out the natural sweetness of fruit, grilling is the way to go. Our recipe features fresh fruit grilled to perfection and topped off with a delicate drizzle of honey. However, the fruit's natural sugars are so delightful on their own that the honey truly becomes optional. Embrace the simplicity and let the fruit's flavors shine through!
Ingredients
1 Ripe Golden Pineapple. Peeled, cored, cut into 8-10 wedges
Olive oil
1/4 cup honey
Directions
Prepare a charcoal grill with a single layer of hot coals
When the grill is ready, lightly brush the pineapple with olive oil and place them on the grill. Cook for 6-8 minutes per side until nicely charred and colored. Place pineapple on serving plate and lightly drizzle with honey.
